Meals
All meals and snacks will be served with coffee, hot tea, and lemonade.
Friday Reception 6:00 - 7:30 pm
Rotunda, second floor
Saturday Breakfast 8:00 - 9:00 am
Room 31, first floor
Saturday Lunch 11:30 am - 1:00 pm
Room 31, first floor
Build your own pasta options:
Saturday Dinner 5:30 - 7:00 pm
Room 31, first floor
Build your own fajita taco bar, catered by El Burrito Mercado (V, Veg, GF options available)
Saturday Evening Snacks 7:30 - 9:30 PM
Room 31, first floor
Sunday Brunch 9:30 - 11:00 am
Room 31, first floor
Hot brunch catered by Wedge Co-Op
Sunday Coffee Break 12:30 - 1:00 pm
Room 212, second floor
V = Vegan
Veg = Vegetarian
GF = Gluten Free
Friday Reception 6:00 - 7:30 pm
Rotunda, second floor
- Crackers and cheese (Veg)
- Hummus and pita chips (V, Veg)
- Vegetables and dip (Veg, GF)
- Grapes (V, Veg, GF)
Saturday Breakfast 8:00 - 9:00 am
Room 31, first floor
- Top-your-own oatmeal bar (V, Veg, GF) with a variety of toppings available (varies)
- Top-your-own yogurt bar (Veg, GF) with a variety of toppings available (varies)
- Bananas (V, Veg, GF)
- Hard boiled eggs (Veg, GF)
- Cheese (Veg, GF)
Saturday Lunch 11:30 am - 1:00 pm
Room 31, first floor
Build your own pasta options:
- Spaghetti or shaped noodles (V, Veg)
- Gluten free fettucini (V, Veg, GF)
- Marinara sauce (V, Veg, GF)
- Alfredo sauce (Veg, GF)
- Meat sauce (GF)
Saturday Dinner 5:30 - 7:00 pm
Room 31, first floor
Build your own fajita taco bar, catered by El Burrito Mercado (V, Veg, GF options available)
- Flour or corn tortillas
- Chicken or vegetable fajitas
- Toppings: lettuce, sour cream, pico de gallo
Saturday Evening Snacks 7:30 - 9:30 PM
Room 31, first floor
- Packaged snack nuts (V, Veg, GF)
- Chips (GF options available)
- Chocolate (Veg, GF)
Sunday Brunch 9:30 - 11:00 am
Room 31, first floor
Hot brunch catered by Wedge Co-Op
- Quiche (vegetarian and meat options)
- Frittatas (GF, vegetarian and meat options)
- Smoky sweet potato tempeh scramble (V, Veg, GF)
- Assorted pastries (including vegan and GF options)
Sunday Coffee Break 12:30 - 1:00 pm
Room 212, second floor
- Cookies (V, Veg, GF options available)
- Cheese (Veg, GF)
- Packaged snack nuts (V, Veg, GF)
V = Vegan
Veg = Vegetarian
GF = Gluten Free
BECAUSE will endeavor to prevent cross-contamination by using dedicated cooking and servingware; however, meals are prepared in a shared kitchen. If you have concerns about potential allergens, please email because@bisexualorganizingproject.org. A full list of ingredients will be available at the conference.